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Ice Cream Churner Machine

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MOQ : 1 Unit

Ice Cream Churner Machine Specification

Refrigerant
R404a / R134a

Product Type
Floor Model Ice Cream Churner Machine

Cooling Capacity
30-50 Liters per hour (approx.)

Pre-Cooling Pump
Available

Shape
Rectangular With Tapered Edges

Power
3-5 HP (approx.)

Voltage
220-240V / 50Hz

Compressor
Hermetically Sealed

Condenser
Air Cooled

Water Consumption
1-2 Liters/hour (for cleaning)

Freezing Cylinder
Stainless Steel, 10-15 Liters

Weight
180-220 kg (approx.)

Dimension (L*W*H)
1100 x 700 x 1100 mm

Color
Red (at front), Stainless Steel (sides/top)

Digital Temperature Display
Yes

Phase
Single/Three Phase Compatible

Attachment
Stainless Steel Draw Valve/Dispenser

Application
Commercial Ice Cream Production

Noise Level
Low Noise Operation

Mobility
Heavy Duty Wheels For Easy Movement

Material
Food Grade Stainless Steel Body

Suitable For
Dairies, Ice Cream Parlors, Industrial Kitchens

Mix Hopper Capacity
15-20 Liters (approx.)

Control Panel
Analog Gauges with Soft-Start Buttons

Output Type
Continuous Discharge

Insulation
Polyurethane Foam

Cleaning System
Easy-to-Access Drainage & Wash Ports

Ice Cream Churner Machine Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
10 Units Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Ice Cream Churner Machine

Spotlight your business with this rare, inestimable Ice Cream Churner Machine-crafted with a food-grade stainless steel body and designed for relentless, continuous discharge. This crackerjack machine features top-ranking analog gauges, a digital temperature display, and heavy-duty mobility wheels. With a robust output of 30-50 liters per hour and a polyurethane foam insulated barrel, it excels in low noise, energy efficiency, and hygienic operation. Suitable for dairies, industrial kitchens, and parlors, it's a true bargain for professionals seeking reliable commercial ice cream production.

Versatile Machine for Varied Application Sites

The Ice Cream Churner Machine is adeptly used in large-scale dairies, bustling ice cream parlors, and demanding industrial kitchens. Its application media covers a broad range of ice cream bases, ensuring efficiency and uniformity with every batch. The continuous discharge system is ideal for high-volume production, making it perfect for locations where consistent, top-tier output is essential.

Seamless Orders with Certification & Sample Availability

Sample units of the Ice Cream Churner Machine are readily available for assessment before purchase. Our order processing is streamlined, ensuring swift dispatching and reliable delivery. Flexible payment terms guarantee a convenient transaction experience. Each machine comes with necessary certifications, signifying quality assurance, and exchange policies further protect your investment for ultimate peace of mind.

FAQ's of Ice Cream Churner Machine:

Q: How does the soft-start control panel improve machine operation?

A: The analog gauges with soft-start buttons enable smoother operations by gently initiating mixing cycles, reducing mechanical stress and prolonging the machine's lifespan.

Q: What sites are suitable for installing this Ice Cream Churner Machine?

A: This machine is ideal for installation in commercial dairies, ice cream parlors, industrial kitchens, and manufacturing units requiring continuous, high-volume production.

Q: When can I expect my order to be dispatched after confirmation?

A: Once the order is confirmed, dispatching typically occurs within a stipulated time frame as detailed during order processing, subject to stock availability.

Q: Where are the machine's cleaning ports located for easy access?

A: The easy-to-access drainage and wash ports are strategically located on the body, allowing for thorough cleaning without dismantling the machine.

Q: What benefits does the heavy-duty mobility feature offer?

A: Heavy-duty wheels provide effortless movement, allowing you to relocate the churner as needed while maintaining stability and ease of use in any workspace.

Q: How efficient is the cooling and pre-cooling system during continuous use?

A: With air-cooled condenser and an effective pre-cooling pump, the machine maintains optimal freezing conditions, ensuring consistent texture and taste in every batch.

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