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200Ltr Ice Cream Continuous Freezer
200Ltr Ice Cream Continuous Freezer

200Ltr Ice Cream Continuous Freezer

MOQ : 1 Unit

200Ltr Ice Cream Continuous Freezer Specification

  • Type
  • Ice Cream Continuous Freezer
  • Material
  • Stainless Steel (SS)
  • Power
  • 3 to 7.5 kW (Depending on model)
  • Power Source
  • Electric
  • Voltage
  • 380-415 V, 3 Phase
  • Capacity
  • 200 Liters
  • Loading Capacity
  • 200 Liters per hour
  • Automatic Defrost Operation
  • Yes
  • Operating Temperature
  • -4C to -8C
  • Temperature Range
  • -5C to -10C
  • Dimension (L*W*H)
  • Approx. 1200 x 1000 x 1600 mm
  • Weight (kg)
  • 350-400 kg
  • Color
  • Silver/Grey
  • Machine Finish
  • Food Grade & Easy to Clean
  • Cylinder Material
  • AISI 304 Stainless Steel
  • Safety Features
  • Low Voltage Protection and Overload Protection
  • Mounting Type
  • Floor-mounted, Heavy Duty Wheels
  • Freezing Method
  • Continuous with In-built Hardener
  • Compressor Type
  • Hermetically Sealed Reciprocating/Scroll
  • Water Supply Connection
  • Required
  • Production Output
  • Up to 200 Liters/Hour
  • Noise Level
  • Low Noise Operation (<68 dB)
  • Control System
  • Digital Touch Panel Controls
  • Mix Pump
  • Rotary Lobe Pump or Piston Pump (optional)
  • Cleaning Feature
  • CIP (Clean-In-Place) Compatible
  • Ambient Temperature Tolerance
  • Up to 45C
  • Refrigerant
  • R404a or Eco-friendly Refrigerant
  • Application
  • Commercial Ice Cream Production
 

200Ltr Ice Cream Continuous Freezer Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 10 Units Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About 200Ltr Ice Cream Continuous Freezer



Discover the rare and superb 200Ltr Ice Cream Continuous Freezer, a top-notch solution crafted for commercial ice cream production. Featuring unmatchable efficiency, this unit boasts a hermetically sealed reciprocating/scroll compressor, digital touch panel controls, and a cylinder made of AISI 304 stainless steel. Redeem favorable reviews by delivering up to 200 liters of premium ice cream per hour with continuous freezing and in-built hardening. This ice cream freezer promises excellent hygiene with CIP compatibility, energy savings, and safety via low voltage and overload protection. Easy cleaning, low noise (<68 dB), and heavy-duty mobility wheels make it truly unmatchable for industrial users across India.

200Ltr Ice Cream Continuous Freezer: Applications and Competitive Edge

Not limited to traditional ice cream parlors, our 200Ltr Continuous Freezer excels in catering to dessert shops, hospitality, and large-scale food processing industries. With its food-grade stainless steel construction, in-built hardener, and wide ambient tolerance, this freezer is unmatchable in reliability. Its competitive advantages include low-noise operation, mobile floor mounting, and quick cleaning via CIP compatibility, making it perfect for places demanding efficiency and superior performance.


Certifications, Market Reach, and Delivery

Our continuous freezer is certified for food safety and performance, tailored for the main domestic market in India. We offer a favorable asking price, with flexibility in FOB port options to meet client needs countrywide. Each unit is meticulously inspected and handed over with all relevant documentation, ensuring peace of mind. Our unwavering commitment ensures you receive top-tier machinery and support for sustained business growth.


FAQ's of 200Ltr Ice Cream Continuous Freezer:


Q: How does the 200Ltr Ice Cream Continuous Freezer improve commercial production processes?

A: This freezer provides continuous ice cream freezing with an in-built hardener, enabling consistent texture and high output-up to 200 liters per hour-thus maximizing efficiency in large-scale operations.

Q: What safety features are included in this continuous freezer?

A: It features low voltage protection and overload protection to prevent damage to the machine and ensure safe, reliable operations for staff and equipment alike.

Q: When is the right time to perform cleaning on the unit?

A: The freezer is CIP (Clean-In-Place) compatible, allowing for quick and efficient cleaning after production runs or between flavor changes, minimizing downtime.

Q: Where can this ice cream freezer be installed?

A: It's ideal for commercial settings such as large ice cream parlors, hotels, food processing plants, and catering businesses, thanks to its robust capacity and mobility.

Q: What are the benefits of using a digital touch panel control system?

A: The digital touch panel offers precise monitoring and easy adjustments, which streamlines operation, enhances usability, and reduces the chance of errors for users.

Q: How do I select the right pump option for my production needs?

A: You can choose between a rotary lobe pump for gentle product handling or a piston pump for higher pressure applications, tailoring the machine to your specific production requirements.

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